These few months have been hectic for me. Well, maybe hectic is a bit of an exaggeration. Okay, let me reword – these few months have been a good kind of busy for me – work, gym and good rest and some good foods with great companies. Honestly, sticking to this routine has benefitted me in many ways. How? I feel healthier and happier, hence, more productive at work.

I managed to slot in some cafe hops here and there every other weekend. Speaking of which, I finally tried Yellow Brick Road on Jalan Batai, Damansara Heights.

At almost 1.30pm that Saturday, Yellow Brick Road was packed. From couples to families, it was quite an overwhelming crowd that day. Then, I began to wonder, if the crowd pattern was consistent every weekend?

Anyway, managed to get one table for three near the window. Lucky us! I love seats by the windows. Nins and Michael showed up a little late due to the weekend road traffic (it was the first week where everyone gets their pay).

Yellow Brick Road has a warm ambience with their interior mainly of wood. Although it was shoulder-to-shoulder crowded, it was still sort of breathable. Our seats were upstairs and there, it was less crowded since there are less tables as compared with downstairs. I think I saw a kitchen upstairs too? If that's the case, then I think they're doing a good job in managing the kitchen traffic.

The menu was extensive with heavy meals from savoury to sweet pancakes. Their pancake menu had me mouthwatering but had to quickly stop myself because of it was lunch and I assumed their pancakes won't be just one piece.

Nins, Michael and I had three very satisfying meals and their delicious chai lattes and iced long black to boast. I had their beef rendang with English muffin and it was love at every bite. I can't remember what Michael had but the pie was beautifully done.

On a side note though, Jalan Batai was a given a new life when Ben's opened up their store. The place was beautiful and chill – perfect for weekend outings with friends or family.

  
  
  
  
  
 

Hello.

Happy New Year! It has been a couple of months since I last updated. Gosh, I miss this space but I haven't had the time to sit down and share things. Safe to say, my new job has got me busy (in a good way). I've been occupied with work and family (most of the time), which is good since that was the reason why I changed jobs in the first place.

Funny thing is, I still haven't bought an office plant yet but I did purchase more clothes. On that note, I did clear out a lot of my wardrobe, which clothes and accessories I barely wore and haven't worn in a few years. Surprisingly, the clothes that I actually do wear are only a quarter of my whole wardrobe! It was certainly refreshing to see that clutter sorted out.

Oh, and I have finally learned to drink my coffee black – without sugar! I can appreciate good coffee much better now.

With so many things happening within two months – the new workplace, new colleagues, new work processes and life in general, I skipped out on cafe hopping for awhile. Starting January, everything was calmer and more manageable so I treated myself to a cafe and a catch up session with Hudsy last weekend.

We decided on Project Space in SS15, Subang Jaya. Located on the first floor, opposite Asia Cafe, the space was neat, minimal and cosy (the pillows were fluffy). It served coffee and some cakes and if my memory serves me right, they had red velvet cake and a cake with peanut butter, I think?

Anyway, when we went, it was pretty quiet, so Hudsy and I had the place to ourselves. While I ordered Americano, Hudsy was feeling a little more adventurous on her caffeine when she tried out Cokecaine – coffee shots with Coke! Such bravery!

Half way through our drinks, we tried out their earl grey peach cake, which was delicious! The cake had a good earl grey balance to its peach counterpart, without an overwhelming sweetness. We liked it very much and most probably, we'd come back to this space.

P.s: it's almost difficult to have a candid shot of Hudsy staying still. So much movements.

I welcomed November being a year older. I turned 25 on Nov 1. Although it was my birthday, I did my Sunday as usual, spending it quaintly with close friends over hearty lunch and dinner. Lena took me out for a birthday lunch and a full body massage. It was a great recovery! Have been having sore body for the past month because I slept wrongly on one of those nights. It was the worst.

Lena and I tried out Nara Kitchen and Co in Damansara Uptown. We like the place and will definitely go back. I have been reading reviews on the minimalist cafe and found that their menu was fusion food. Lena and I tried their Masala prawn wrap and Apple and maple syrup chicken with waffles. Half way through our meal, we were lying on our seats. What's more, I had their Oreo milkshake and had no regrets (the mini Oreos were a plus point!)

Then, Jose and Lizzie invited me for a joined birthday dinner since Lizzie and I share the same birthday. Ziq and I went together and oh boy, we ate a lot! Aunt Ragena cooked delicious Northern Indian food and, well, we had to have seconds. Also, her cakes were delicious, from pineapple cheese cake (usually I don't like cheese cake but I made this an exception) to chocolate cake.

This was just how I liked it, quaint and cosy, spent mostly with my dear and loved ones. Also, pottery sounds like a good idea.

Since the Malaysian Ringgit has been depressing, my wallet has taken the impact of it, especially on iTunes because I subscribed to Spotify Premium (although it's worth it). I've completely cut out online shopping from anywhere outside of Malaysia, hence, goodbye Asos and every other online shopping portal in the States.

On a side note, first day of work was pretty good. The office, the environment and the people are warm and welcoming. I've had close friends and family members wishing me good luck and all the best a day before I started work today. It made me feel extremely happy and blessed.

First day of work plus Monday produced quite a slow day but new colleagues have been friendly and helpful. My office space is pretty comfy and I have figured out where to put my imaginary plant. I will get a suitable desk plant, soon! I'm considering if I should get basil or the Lucky Leaves. They say basil is a magical plant that will bring good luck in work and love. I think I'm already pretty lucky with love so I need more luck with work. I'm pretty excited about that.

Like I said, I had a bit of a break before I started work. I went to Huckleberry Food & Fare in Damansara Heights (they're near Mollydooker's and Kita Kita Restaurant). I fell in love with Huckleberry in an instant! The interior gives off a rustic French vibe and cosy. You'll see bread samples, which I believe they are baked in-cafe. They also have a selection of cakes and pastries.

Their coffee, using Sumatran Gayo blend was strong and hits you like a brick wall. At least, that was what it felt like when I had their macchiato. It's not a bad thing but I think I would like the blend better with a bit more milk, like a cappuccino or flat white.

I was already full from cake, coffee and fresh juice, I opted to takeaway their pastries. I brought home some plain croissant and almond croissant as well as mini rolls. Mom and I had the pastries the next day for breakfast and oh boy, they were still good! The croissants were soft and a little heavy but lightweight yet still crunchy on the pastry skin. Great with coffee for breakfast or teatime.

Alos, today's is boyfriend's birthday! I was really going to stay up until midnight to wish him an early birthday but that did not happen. I fell asleep, yikes! Sorry boo! But I shall make it up to you by getting you a burger tower with lots of cheese and a candle on it.

Oh, I also got tagged by Grind 22 @ Bangsar for buy one free one coffee. I shall go there with boo after work to celebrate two occasions; my first day of work and his birthday. It has been a good start for this week, I look forward to what this week will bring.